Classic Spinach Salad
I apologize in advance for the gloomy tone my post is about to entertain. I promise it will only be for a brief minute or two, until I can fully delve into the tastiest renovation to ever occur on Davidson’s campus.
Davidson is a very special home to me. I love the bright blue Carolina skies that greet me on February days like today, the Lula Bell laundry service that takes care of my clothes, and of course, the beachhead at Lake Norman where one can enjoy watching college frat boys play dock ball. My only lament about attending school at Davidson has been the food. While comparing my dining options on an early summer night with friends from home who are littered across the country in both liberal arts colleges and large universities, I realized that many of my high school peers enjoyed the food they ate at college.
I wish I did. I wanted to enjoy the food I ate at school instead of pulling the massive amounts of hummus off of grilled wraps or sadly attempting to make a Cobb salad without the chicken breast or bacon—that is the best part! Not only different tastes, but I needed more options to add to my union wrap I ate four times a week. Moving away from this somber mood, I luckily came back after a semester abroad to a brand new dining spot on campus, The New Summit. Boasting many nicknames, most popularly Nummit, alongside Newsum and a vulgar title that I will leave to your imagination, the New Summit offers an array of dishes that span from grab-and-go breakfast items to late-night pizzas filled with all your favorite indulgences like buffalo chicken and triple-cheeses. The broad span of dishes you can eat at the New Summit made from farm-style ingredients, alongside their signature coffee menu and fillingly fruity smoothies, provides a foreign depth to Davidson’s dining services. This gigantic step in a positive direction has changed my thoughts on eating at Davidson. I can now find myself giddily excited to go enjoy my usual union wrap because I have only eaten it once in the past two weeks. The New Summit offers another option and in doing so, alleviates pressure on other dining options while offering college kids quality food.
Enough of this talk, so what’s my favorite pick? I’ve got a couple. If you’re looking for a meaty and cheesy option to serve as real comfort food, the Fig, Goat, Pig Flatbread or the Triple-Pig Panini are my two go-to’s. In terms of healthier items, I’m a big fan of the Classic Spinach Salad, usually with a side of the rotating day’s soup that never fails—okay, I strongly suggest against the Gazpacho, but that’s just me. I’ve heard it from everyone and I can’t deny the pretzels are fabulously yummy, served warm with a choice of dippings (I love the mustard). By covering a large range, the New Summit appeals to many Davidson faces, both the health-conscious athlete ordering a Kale Berry Smoothie and the beanie-wearing hipster who sips on a Chilean roast coffee and doesn’t know how they ended up in North Carolina.
Fig, Goat, Pig
Pretzel with Mustard and Veggie Chili